Bench scrapers are the unsung heroes of the kitchen, scoop, chop, blend, smooth, clean, and more! These scrapers are made from Richlite, so they are hard and sharp enough to cut your pasta (or any other dough), but should be non-marring on most cutting surfaces. Perfect for cutting gnocchi to size, or for forming gnocchi sardi on a pasta board. Scooping fresh cut veggies into your pan without dropping bits all over the floor. I could go on and on!

Richlite is an incredibly durable, extremely versatile, and highly sustainable material made from resin-infused paper. It is NSF-certified for food, naturally antimicrobial (JIS 2801), easy to clean, and a Greenguard certified low-VOC product.

This board measures 4” x 6” x 0.25”. (10cm x 15cm x .65cm)

Treated with Osmo TopOil which is a Food-safe Hardwax-oil wood finish that is extremely tough and hardwearing. Easily clean with light soap and water. This can go thru the dishwasher, but I’d still recommend handwashing for longevity of the piece.